Events & News
Friday & Saturday Tastings – 3 to 6pm
Saturday, June 24 – Absolut
We call this process One Source. One wheat, one source of water, one location and one reason why any bottle of Absolut Vodka, anywhere in the world, has the same distinctive character and taste.
Saturday, June 17 – Breckenridge Distillery
Saturday, June 10 – Dry Dock Brewing Company
“Deerhammer Single Malt Whiskey is our cornerstone contribution to the field of American craft spirits. Starting its life as a porter-style 100% malted barley mash, it’s further shaped by open-air fermentation before passing through our stills and maturing in charred virgin white oak. Boasting a complex profile with notes of coffee and chocolate, you won’t mistake it for its Scottish or Irish counterparts. It’s a uniquely American product, with an exceptional taste of place, and we invite you to take your first sip with an explorer’s state of mind.”
Saturday, June 3 – Leopold Brothers
“Brewing is in our blood from my father’s father pressing grapes in his garage to our distant relatives currently making champagne in the Alsace Lorraine region of France.”
“It is this French ancestry and ties to historical French brewing regions that have influenced some of our beer styles. The rich cultural history of France inspired our art deco branding. It is our small town upbringing which makes us want to preserve that same sense of pride, community, and camaraderie that is slowly becoming extinct in small town USA. We want to recapture those feelings in our brews.” ~ Diebolt Founders
Saturday, May 27 – Black Shirt Brewing
Saturday, May 13 – Avery Brewing
Saturday, May 6 – Patrón Tequila
Friday, March 3 – Paddy Irish Whiskey
Paddy Whiskey is distilled three times from the finest quality barley and water. This ensures a whiskey, which is particularly light, well balanced and pure.
Paddy is ‘One of the softest of all Ireland’s whiskeys’ ~ Jim Murray, International Whiskey Connoisseur.